UJAS Vol 14, No. 2, 2013

Vol 14, No. 2, 2013

The demand for rice Oryza sativa in Uganda has exceeded local supply resulting into importation of several other rice varieties and brands to meet the deficit. Lack of information on consumer preferences hinders decision-making to invest in the rice sub sector. This study seeks to pr\r\novide information on consumer preferences of most rice brands and varieties on the local market.

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Aconsumer survey and sensory analysis were undertaken in the study. The rice consumers' survey was conducted among 475 households from 8 selected rice growing districts in Uganda using astructured questionnaire to establish culinary attributes of rice preferred. Sensory analysis was\r\nconducted by a 25-person controlled sensory panel that evaluated 17 boiled varieties and brands of rice using a hedonic scale of 1-7, to rank basic culinary attributes. Consumers' survey revealed that 27 % of households consumed rice among the starchy food types.


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Preferences of Ugandan consumers for rice varieties and\r\nbrands on the local market
Pages: 2-11
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M. Masette , A. Candia , E. Khakasa , S. Okurut and S.E. Tinyiro

Inheritance of resistance to \r\nPyricularia grisea in GULU-E\r\nfinger millet blast resistant variety
Pages: 142-149
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J.C. Aru , N. Wanyera and P . Okori

The decline of Alestes baremose\r\n Boulenger, 1901 and Hydrocynus forskahlii (Cuvier, 1819) stocks in Lake \r\nAlbert: Implications for sustainable management of their fisheries
Pages: 126-140
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H. Nakiyende, D. Mbabazi , A. T aabu-Munyaho , S. Bassa , E. Muhumuza and J. Efitre

Integrated nutrient management for orange-fleshed sweet\r\npotato in south eastern Nigeria
Pages: 118-123
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F. Akpaninyang , D.A. Okpara and J.C

Effect of grain splitting on biology and development of Callosobruchus Maculatus\r\n (Coleoptera: Bruchidae)\r\nin storage
Pages: 110-115
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H. Muyinza , M. Komurembe , A. Lugoloobi , G . Musit alla and G . Aguti

The effect of artisanal preservation methods on nutritional security of “Mukene” Rastrineobola argentea \r\ncaught from Lakes \r\nVictoria and Kyoga in Uganda
Pages: 96-107
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M. Masette and J. Kwetegyeka

Effects of financing mechanisms in enhancing commercialization: The case of banana marketing in Kenya
Pages: 86-94
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T. Karanja-Lumumba , G . Argwings-Kodhek and F . Murithi

Effect of temperature on the development, reproduction and\r\nmortality of the sweetpotato weevil \r\nCylas brunneus\r\n(Fabricius) (Coleoptera: Brentidae)
Pages: 78-84
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P. Musana, J.S. Okonya , S. Kyamanywa and J. Krosche

Effects of cage fish culture on water quality and selected\r\nbiological communities in nor\r\nthern Lake \r\nVictoria, Uganda
Pages: 62-75
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L. Mwebaza-Ndawula 1 , V . Kiggundu , G . Magezi , J. Naluwayiro , W. Gandhi-Pabire and H. Ocaya

Use of Ca-bentonite to ameliorate moisture and nutrient\r\nlimitations of sandy soils in drought stricken areas
Pages: 50-59
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O. Semalulu , M.K. Magunda and D.N. Mubiru

Effect of paddy drying depth using open-sun drying on drying\r\ntime and mill recovery of \r\nKaiso\r\n variety in eastern Uganda
Pages: 38-47
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A. Candia, T .E. Oker , J. Muzei , J. Olupot , J. Yawe , B. Emapus and W. Okiror

Efficacy of two anthelmintics against gastrointestinal\r\nnematodes in naturally infected goats in a pastoral Karamoja\r\nregion, Uganda
Pages: 28-36
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Musa balbisiana resists Xanthomonas wilt disease through interfering with the multiplication of Xanthomonas vasicola\r\npv musacearum coupled with whole organ (leaf) death
Pages: 14-25
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